Name:
Virgin Mary
Glassware:
Collins
Ingredients:
- 150ml Tomato Juice
- 15ml Lemon Juice
- Salt and Pepper
- Tabasco
- Worcestershire Sauce
- Celery
Method:
- Fill a shaker with the tomato juice, lemon juice, salt, pepper and worcestershire sauce and add tabasco as per your preference
- Sway the shaker lightly from side to side, do not shake too hard
- Strain into a collins glass filled with ice
- Garnish with a stick of celery
History:
A non-alcoholic version of the Bloody Mary