Amaretto Sour

Name:

B-52

Glassware:

Shot

Ingredients:

  • 15ml Coffee Liqueur
  • 15ml Irish Cream
  • 15ml Triple Sec

Method:

  • Pour the coffee liqueur into the bottom a shot glass
  • Carefully pour the irish cream over a bar spoon so it sits on top of the coffee liqueur
  • Repeat the last step with the triple sec so you end up with three discrete layers

History:

Named after the B-52 bomber used in the Vietnam War.

Variations:

Baby Guinness