Name:
Aviation
Glassware:
Cocktail
Ingredients:
- 45ml Gin
- 15ml Maraschino Liqueur
- 15ml Lemon Juice
- Cherry
Method:
- Shake the gin, maraschino liqueur and lemon juice in a shaker filled with ice
- Double strain into a chilled cocktail glass
- Garnish with a cherry
History:
Created in New York and first published in 1916. The original version of this cocktail also used Creme De Violette which gives the cocktail a purple tint which you sometimes see in pictures.